Professor Randy Stringer

Research Director
Productive agriculture under global change

Randy is Professor in the School of Agriculture, Food and Wine at the University of Adelaide where he teaches and conducts research on food, agriculture and natural resource policy. Much of Randy’s current research interest focuses on managing environmental services on agricultural landscapes, including how to improve market and institutional incentives for the provision of carbon sequestration, watershed services, landscape amenities, and biodiversity conservation.

From 2002 to 2006, Randy was the Director of the Comparative Studies Service, Agricultural and Development Economics Division, United Nations Food and Agricultural Organization. He was the Deputy Director of the Centre for International Economic Studies School of Economics at the University of Adelaide from 1996 to 2001.

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