Campus Waite Campus
Degree Type Graduate Certificate
Duration 6 months full-time or part-time equiv.
SATAC Code 3GC046
2012
ATAR
TBC
The Viticulture and Wine education programs have an international reputation for excellence. The Waite campus houses state-of-the-art facilities including its own vineyard and Hickinbotham Roseworthy Wine Science Laboratory. The Masters provides advanced knowledge in all aspects of modern grape-growing including: advanced production techniques, vineyard establishment, mineral nutrition, advanced vine physiology and biotechnology, pest and disease control, efficient water use strategies, and the engineering of production and irrigation. Students may also gain a basic working knowledge of wine production, and some aspects of the global marketing of wine, which reflects trends in the wine industry towards an integrated approach ‘from grape to glass’.
Combination of written assignments, individual or group projects and exams.
Choose your applicant type to view the relevant admissions
information for this program.
I am a:
| SATAC Code | 3GC046 |
| Tuition fees |
Australian Full-fee place: $13,500
for 6 months
|
| Mid-year entry? | Yes |
| Enquiries | University Contact Centre |
Not an international applicant?
| IELTS Overall | 6 [more info] |
| Tuition fee | International student place: $14,750 for 6 months |
| Mid-year entry? | Yes |
| CRICOS | 016393B |
| Enquiries | University Contact Centre |
IELTS
Overall
Reading
Listening
Speaking
Writing
|
6
5.5
5.5
6
6 |
Not an international applicant applying with Australian year 12 results?
| Tuition fee | International student place: $14,750 for 6 months |
| Mid-year entry? | Yes |
| Enquiries | University Contact Centre |
The study plans given are examples of pathways through this degree for students that commenced their program in 2013 (refer to the program rules). Students that commenced in previous years should refer to the tabs above(referring to years) or consult their Faculty for advice.
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All candidates shall complete the following core courses:
All candidates shall complete one elective course from the following:
Please note:
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Well paid career opportunities exist in the grape and wine industry within Australia and elsewhere. Graduates will be qualified to manage a vineyard, direct and carry out vineyard operations, liaise with winemakers to produce fruit for a designated wine style and work in technical positions.
Vineyard Manager, Viticulturist, Grower Liaison, Viticultural Consultant
Students are encouraged to take responsibility for developing the following attributes:
Please direct enquiries to the University Contact Centre
Phone: +61 8 8313 7335 (toll free 1800 061 459)
The annual Open Day and Information Night events provide an excellent opportunity to see our campus, meet with academics, and discuss your study options.
The University of Adelaide is committed to regular reviews of the courses and programs it offers to students. The University of Adelaide therefore reserves the right to discontinue or vary programs and courses without notice. Please read the important information contained in the disclaimer.
Last updated: Wednesday, 27 Feb 2013