Waite Building

TelephoneFamily NameGiven NamePositionEmail
+61 8 8313 6866 AGT (Australian Grain Technologies) Enquiries 1 none registered none registered
+61 8 8313 8149 Agriculture Food and Wine-Sch Enquiries 1 Waite none registered none registered
+61 8 8313 7391 Analytical Services Enquiries none registered none registered
+61 8 8313 6539 MPBCRC Molecular Plant Breeding CRC none registered none registered
+61 8 8313 6543 Transformation Group Enquiries Transformation Group none registered
+61 8 8313 6865 AGT-Australian Grain Tech Fax none registered none registered
+61 8 8313 7199 Agriculture Food & Wine Fax none registered none registered
+61 8 8313 7130 Nucleic Acid-Protein Chem Fax none registered none registered
+61 8 8313 9385 Plant Research Centre Fax none registered none registered
+61 8 8313 7122 Plant and Food Science Fax none registered none registered
+61 8 8313 7075 Able Jason Head - Department of Agricultural Science [email]
+61 8 8313 7266 Scott Eileen Deputy Head of School [email]
+61 8 8313 7245 Able Amanda Professor in Plant Science [email]
+61 8 8313 7480 Asenstorfer Robert Postdoctoral Fellow [email]
+61 8 8313 7298 Boutsalis Peter Postdoctoral Fellow [email]
+61 8 8313 0951 Buhl Jerome ARC Future Fellow - Senior Lecturer [email]
+61 8 8313 7290 Carragher John FOODplus Commercial Development Manager [email]
+61 8 8313 6543 Carruthers Lorraine Technician [email]
+61 8 8313 5441 Cedamon Edwin Research Officer [email]
+61 8 8313 1151 Cunningham Lucy Technical Officer [email]
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The information in this directory is provided to support the academic, administrative and business activities of the University of Adelaide. To facilitate these activities, entries in the University Phone Directory are not limited to University employees. The use of information provided here for any other purpose, including the sending of unsolicited commercial material via email or any other electronic format, is strictly prohibited. The University reserves the right to recover all costs incurred in the event of breach of this policy.