You are here: 
text zoom : S | M | L
Printer Friendly Version
Further Enquiries:

Food Studies
The University of Adelaide
SA 5005 Australia

Telephone: +61 8 8313 3749
Facsimile: +61 8 8313 3443
Email

Entry and Exit Points

Graduate Program in Food Studies: Pathways and Awards
** Students without an undergraduate degree may be accepted into the Program but must achieve a result on 65% (GPA 5.0) or more in order to progress beyond the award of Professional Certificate.

Bachelor Degree=>Any one Food Studies course
6 units
=>Professional Certificate
(Food Studies)
No undergrad degree**=>
|
v
Prof. Cert. (Gast.)=>Additional FS course (6 units) OR 6 units chosen from electives=>Graduate Certificate (Food Studies)
Prof. Cert. (Food Studies)=>
|
v
Grad. Cert. (Gast.)=>Additional two FS courses (12 units) OR one FS course + 6 units of electives OR 12 units of electives=>Graduate Diploma (Food Studies)
Grad. Cert. (Food Studies)=>
Grad. Cert. (Food Writing)=>
|
v
Grad. Dip. (Food Studies)=>12 units of study - 6 units FS course plus 6 units FS research project/essay=>MA (Food Studies)
Grad. Dip. (Gast.)=>