https://www.adelaide.edu.au/global-food/ en https://www.adelaide.edu.au/global-food/news/list/2023/02/15/highlights-from-the-diff-project-workshop-in-luang-prabang-laos The DiFF project (Digital Finance and Farming)  held a workshop in Luang Prabang, Laos from 23 -27 January 2023. The workshop was a critical step for the project team to meet and discuss the project objectives, concepts, research questions and research planning for the next five years.  February 15 2023 admin https://www.adelaide.edu.au/global-food/news/list/2023/02/15/highlights-from-the-diff-project-workshop-in-luang-prabang-laos https://www.adelaide.edu.au/global-food/news/list/2022/03/30/mixing-trade-with-agricultural-economics-how-angus-is-diving-deeply-into Having grown up on a farming property, Angus Crouch wanted to get involved. Beginning a Master of Global Food and Agribusiness has provided the opportunity to deep dive into sustainable agriculture. March 30 2022 Alwin Kean Loon Png https://www.adelaide.edu.au/global-food/news/list/2022/03/30/mixing-trade-with-agricultural-economics-how-angus-is-diving-deeply-into https://www.adelaide.edu.au/global-food/news/list/2022/03/30/how-jingyi-is-using-her-passion-for-food-to-help-shape-a-more-sustainable-food Coming from a Horticultural Science background with global Agribusiness exchange experiences, Jenn has always had a great passion on food and wanted to be part of the sustainable food future. March 30 2022 Alwin Kean Loon Png https://www.adelaide.edu.au/global-food/news/list/2022/03/30/how-jingyi-is-using-her-passion-for-food-to-help-shape-a-more-sustainable-food https://www.adelaide.edu.au/global-food/news/list/2022/01/19/scholarship-allows-remote-student-to-complete-studies Kate McBride is based on a remote sheep station in New South Wales while she studies a Graduate Diploma of Global Food and Agricultural Business at The University of Adelaide. January 19 2022 Patrick George Fahey https://www.adelaide.edu.au/global-food/news/list/2022/01/19/scholarship-allows-remote-student-to-complete-studies https://www.adelaide.edu.au/global-food/news/list/2021/12/21/a-collaborative-approach-to-promoting-food-security-following-2021-crawford Blog prepared by Hayley Pfeifer, University of Adelaide/ Department of Primary Industries and Regions South Australia. December 21 2021 Julia Avdeeva https://www.adelaide.edu.au/global-food/news/list/2021/12/21/a-collaborative-approach-to-promoting-food-security-following-2021-crawford https://www.adelaide.edu.au/global-food/news/list/2021/12/20/domestic-agribusiness-scholarships-available-in-2022 Are you passionate about economic, political, environmental, and social issues affecting global food systems? Would you consider a postgraduate degree in Global Food and Agricultural Business at the University of Adelaide in 2022?  December 20 2021 Sarah McArdle https://www.adelaide.edu.au/global-food/news/list/2021/12/20/domestic-agribusiness-scholarships-available-in-2022 https://www.adelaide.edu.au/global-food/news/list/2021/12/14/staff-community-volunteer-of-the-year Patrick O’Connor is an Associate Professor with the Centre for Global Food and Resources. For 40 years Patrick has been a committed volunteer in the Cystic Fibrosis Community. He began volunteering with the South Australian branch in 1982 as children’s camp fundraiser, organiser and leader from the year 2000.  December 14 2021 Julia Avdeeva https://www.adelaide.edu.au/global-food/news/list/2021/12/14/staff-community-volunteer-of-the-year https://www.adelaide.edu.au/global-food/news/list/2021/10/08/gfar-graduate-addressing-food-insecurity-in-africa "I currently work in the agricultural sector as a Chief Operating Officer, providing farm management and micro-insurance services for smallholder farmers in Nigeria. I couldn’t have been better prepared for the job as the Master of Global Food and Agricultural Business (GFAB) degree prepared me to work in the industry with a multisector approach, solving serious problems while turning a profit." October 08 2021 Julia Avdeeva https://www.adelaide.edu.au/global-food/news/list/2021/10/08/gfar-graduate-addressing-food-insecurity-in-africa https://www.adelaide.edu.au/global-food/news/list/2021/09/23/master-of-global-food-and-agricultural-business-designed-for-a-real-work Wachirun Zarapho graduated from a Master of Global Food and Agricultural Business in 2020. September 23 2021 Julia Avdeeva https://www.adelaide.edu.au/global-food/news/list/2021/09/23/master-of-global-food-and-agricultural-business-designed-for-a-real-work https://www.adelaide.edu.au/global-food/news/list/2021/08/18/championing-a-more-sustainable-future-in-agriculture Luke Andrews exemplifies the new generation of agricultural students championing a more sustainable future, with his traditional rural upbringing underpinning a new direction for the industry. August 18 2021 Julia Avdeeva https://www.adelaide.edu.au/global-food/news/list/2021/08/18/championing-a-more-sustainable-future-in-agriculture