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Glossary
of Terms
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Master of Pig Science and Management
M.PigScMan
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| Location: | Roseworthy Campus |
| Duration: | 1.5 years
(full-time or
part-time equivalent)
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| Degree/Award: | Masters by Coursework |
This program will not be available in 2009.
The Pig Science & Management programs will have a strong emphasis on the science underlying the production of pigs for human consumption and extending this knowledge from fundamental science to its application in pork production. The program integrates scientific communication, critical thinking and problem solving and is designed as a series of six short intensive courses followed by a period of industry orientation/ placement and a research project.
Students will complete 2 semesters of coursework and one semester of a research project.
Choose your applicant type to view the relevant admissions information for this program.
I am a:
| SATAC Code | 3CM082 |
| Annual tuition fees
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Australian Full-fee place: $21,984
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| Mid-year entry? | No |
| Enquiries | Student Centre |
Not an international applicant applying with Australian year 12 results?
Not offered to international students.
The study plans
given are examples of pathways through this degree. For a complete description,
see the program rules.
Students need to complete the following courses;
ALL students must also complete the following research course;
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This program aims to produce graduates who have the understanding and skills to both undertake research and/or management roles in any area of the pork industry and who can assume leadership in the development and promotion of that industry.
The University of Adelaide is committed to regular reviews of the courses and programs it offers to students. The University of Adelaide therefore reserves the right to discontinue or vary programs and courses without notice. Please read the important information contained in the disclaimer.
Last updated: Tuesday, 9 Jun 2009
