Dr Graham Jones

 Position Adjunct Associate Professor
 Org Unit School of Agriculture, Food and Wine
 Email graham.jones@adelaide.edu.au
 Mobile +61 4 2378 0885
 Location Floor/Room 4 ,  Wine Innovation Central ,   Waite
  • Qualifications

    BSc Hons. Chemistry PhD Chemistry
  • Research Interests

    • Polyphenolic chemistry - formation of complex pigments in red wines.
    • Physico-chemical studies of wine stability
    • Tannin - protein interactions.
    • Distillation technologies and the production of potable spirits
    • Chemistry and extraction of plant bioactives
    • Chemisty and biochemistry of edible and essential oils.
    • NMR techniques to study biological processes.
    • Extraction and utilisation of polyphenoles from plant waste streams.

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Entry last updated: Monday, 18 Dec 2017

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