The University of Adelaide’s Centre for Global Food and Resources has a global reputation for creating and applying knowledge on secure and resilient global food and resource systems. 

Study with us

Develop the necessary practical research, advisory and business skills for a rewarding career in the food and agriculture related industries.

Our research

Explore our key research areas broadly addressing health, resilient agri-food, water and environmental systems.

About us

Learn more about our services and team of dynamic researchers.

Global Food and Agricultural Business Scholarship

Study Global Food and Agricultural Business in 2021 with new Scholarships available to eligible students.*

This is a great opportunity to become a leader in one of Australia’s largest and most important industries, with up to 6 job openings per graduate. Solve global challenges related to food and resources, this program is focused on economic, political, environmental and social issues affecting global food systems. The scholarship applies to the Masters, Graduate Diploma and Graduate Certificate in Global Food and Agricultural Business.
*Refer to Scholarship terms and conditions.

Terms and Conditions

Workshops & videos

Watch recent footage of our research, workshops and study programs.

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Free online course

Get a sample of the topics taught at GFAR with this free, short online course, Understanding Agribusiness Value Chains and Consumers in Global Food Systems. Learn about the dynamic business of food and agriculture, explore value chain thinking and the role consumers play in our rapidly evolving food systems.

Start today

Recent news

Hear how Sharleen Wang traded one career for another and found her feet in Agribusiness

The journey to an international career in trade and agribusiness was not linear for Master of Global Food and Agribusiness graduate Sharleen Wang.

Read more about Hear how Sharleen Wang traded one career for another and found her feet in Agribusiness

Recent Publications

Here are some of the most recent publications produced by the team at The Centre for Global Foods and Resources and our colleagues. GFAR team members are listed in bold type.

Read more about Recent Publications

Upcoming events



Centre for Global Food & Resources Research Seminar Series

Speculation and hoarding in water markets: a factual analysis


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