News: thinclab

Student ambassador displays entrepreneurial passion

Posted on Aug 31 2023 by Poppy Nwosu

A talented immersive media specialist is the University of Adelaide‘s next ThincLab Chief Student Entrepreneur. Onnie Chan will serve as an ambassador for ThincLab – the University's business incubator – and inspire students, alumni and staff to pursue an entrepreneurial path to enhance their future career prospects.

Inspiring tomorrow’s women leaders and entrepreneurs

Posted on Aug 2 2023 by Poppy Nwosu

Women business leaders will share their remarkable journeys to success when the University of Adelaide’s entrepreneurial leadership program ThincHer launches on 3 August.

University appoints first Chief Student Entrepreneur

Sam Messina holding an Ortomi, a robot companion he co-created.

Posted on Aug 12 2022 by Crispin Savage

The University of Adelaide is the first university in South Australia to appoint a Chief Student Entrepreneur who will raise awareness of programs designed to support current students with developing their innovation skills and entrepreneurial mindset.

Riverland bootcamp boosts AgTech innovation

A man wearing glasses and gloves picks citrus fruit off a tree.

Posted on Jun 15 2022 by Crispin Savage

Innovative AgTech ideas will be at the forefront of a bootcamp in the heart of South Australia’s Riverland that brings together the best minds from local businesses, agriculture and schools.

ThincLab Canterbury to activate Trans-Tasman growth

Posted on Aug 17 2020 by Crispin Savage

New business incubator ThincLab Canterbury has been launched through a partnership between the University of Adelaide, South Australia, and the University of Canterbury, Christchurch, New Zealand.

ThincLab Loxton to drive AgTech innovation

Image of five people in front of banners

Posted on Jun 24 2020 by Cathy Parker

A new University of Adelaide ThincLab Innovation Hub/Business Incubator is being established at Loxton in the Riverland in a partnership with the State Government to drive AgTech and food innovation and assist regional entrepreneurs.

Local boost for agtech, food and wine start-ups

Hon David Pisoni at the launch of ThincLab Waite

Posted on Sep 19 2019 by Crispin Savage

Start-up companies in agricultural technology, food and wine are being given a guiding hand with a new business incubator launched at the University of Adelaide’s Waite campus.