Microplastics in Australian seafood

Are you curious about the impact that microplastics may have on seafood? Hosted by SafeFish and featuring Professor Bronwyn Gillanders (School of Biological Sciences), this free virtual webinar will discuss the current situation in Australia and overseas, the potential risks and implications associated with microplastics, how they impact the species directly, and how the risk can be managed or minimised. Friday 17 May, 11 am to 12.30 pm, online. More information and register.