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Tasting Australia Masterclass: House of Hemp
- Date: Tue, 7 May 2024, 12:00 pm - 1:00 pm
- Location: Food Innovation Lab @ Waite Campus
This masterclass will explore the newest innovations for one of the world's oldest crops. Hemp has been used for thousands of years in many ways, including clothing, shoes, ropes, paper, and carpets. However, Vircura is the first company in South Australia to bring together local growers and hemp processing capability and use the product to develop new and innovative products for the construction and building industry as an alternative and sustainable building material. Industrial hemp is now being grown in Australia, and many small businesses are producing hemp seed and oil-based products for human consumption.
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Deep dive: Becoming an Anti-Perfectionist
- Date: Tue, 7 May 2024, 12:00 pm - 1:00 pm
- Location: Online
This session takes a deep dive into arguably the most pervasive risk-factor for impaired functioning and psychological problems: unhelpful perfectionism. Harnessing the power of antiperfectionism unlocks creativity, psychological safety, and more. Tuesday 7 May, 12–1 pm. Online. Register.
Tasting Australia Masterclass: From the Reef (sold out)
- Date: Wed, 8, 12:00 pm - Thu, 9 May 2024, 1:30 pm
- Location: Food Innovation Lab @ Waite Campus
First Nations foods are increasingly gaining popularity in the mainstream and are rapidly being adopted into our diets. These plants and animals represent a plethora of foods that are pre-adapted to our environmental landscape and have been sustaining life in the Torres Strait for thousands of years. Yet it is only in recent years that these foods have been more widely adopted and integrated into modern First Nations cuisine.
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Tasting Australia Masterclass: Vine Champions (sold out)
- Date: Wed, 8 May 2024, 6:00 pm - 7:30 pm
- Location: Town Square, Victoria Square/Tarntanyangga
This once-in- a-lifetime masterclass draws together some of the most distinguished University of Adelaide wine making alumni under a special celebration collection of wines carefully hand picked in celebration of the 150th anniversary of the University of Adelaide.
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ThincBoards: Get Your Business Board Ready
- Date: Thu, 9, 9:00 am - Fri, 10 May 2024, 5:00 pm
- Location: ThincLab Room 101, 10 Pulteney Street, Adelaide
Join ThincLab and Managing Director of Steam Ventures, Sasha Baranikov (previously Co-Founder of Uniti Group ASX:UWL) in our 2 day short course on getting your business board ready. Thursday 9 to Friday 10 May, 9 am to 5 pm. ThincLab Room 101, 10 Pulateney St, Adelaide. Register.
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Free 90 minute resilience webinar
- Date: Thu, 9 May 2024, 12:00 pm - 1:30 pm
- Location: Online
Radically turbulent times demand professional and personal responses that transcend our regular work and life patterns. How can we cope with change while staying focussed on our jobs and organisation goals?. Thursday 9 May, 12–1.30 pm. Online. Register.
Tasting Australia Masterclass: Shots Fired Back (sold out)
- Date: Thu, 9 May 2024, 4:00 pm - 6:30 pm
- Location: Food Innovation Lab @ Waite Campus
It’s an exciting time to make and enjoy Australian agave spirit. The national scene has taken off in the past year, with this masterclass set to feature pioneering producers who each have their own style.
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Healthy Development Adelaide
- Date: Thu, 9 May 2024, 5:30 pm - 7:30 pm
- Location: G04 lecture theatre, Napier building, North Terrace campus
Goldilocks Days: Finding the “just right” balance of sleep, exercise and sitting. Join for the annual Healthy Development Adelaide (HDA) Women’s Excellence in Research Award presentation. Thursday 9 May, 5.30–7.30 pm. G04 lecture theatre, Napier building, North Terrace campus. Register.
Tasting Australia Masterclass: Mother Wine (sold out)
- Date: Thu, 9 May 2024, 6:00 pm - 7:30 pm
- Location: Town Square, Victoria Square/Tarntanyangga
Radburnd Cellars in New Zealand’s Hawkes Bay has a unique connection to Adelaide. Kate Radburnd and her daughter Penelope Radburnd both studied wine making at the University of Adelaide, and now Adelaide and Hawkes Bay are both Great Wine Capitals.
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Tasting Australia Masterclass: Fresh Crop (sold out)
- Date: Thu, 9 May 2024, 8:00 pm - 9:30 pm
- Location: Town Square, Victoria Square/Tarntanyangga
It takes bravery to leave university and establish your own winery. Hear from the South Australian young guns doing just that, discovering their inspiration and new releases.
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