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Identifying how to access services under the University’s new operating model.
Vice-Chancellor’s 150th Celebration Wine Collection
Celebrating our exemplary winemakers in a single collection of six icon wines.
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Newsroom
Latest news
14
May
Climate change is turning coastal lagoons into ‘salty soup’
The impacts of human activity and climate change are coalescing to make coastal lagoons saltier, changing the microbial life they support and the function they play in their ecosystems, according to new University of Adelaide research.
13
May
Echidna microbiome changes while mums nurse puggle
Research from the University of Adelaide shows microbial communities in echidna pseudo-pouches undergo dramatic changes while the animal is lactating, which could help in creating an environment for their young, known as puggles, to thrive.
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